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| January cannot be over soon enough for me. My husband came down with the stomach flu on New Years day and then a week later caught the chest cold going around. He was able to come home from the fire station long enough to give it to my girls. So I am on week three of taking care of sick people....sigh. Not to mention the staph infection Ryanne picked up at the beginning of the month. That was a fun one to battle. Ugh! Bare with me as I vent not so much as complain. I am grateful I am healthy and am able to take care of everyone but it's tough and I get cabin fever after a few days....so when I get cabin fever I look at Pinterest and when I look at Pinterest I get hungry...and when I get cabin fever AND hungry... |
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| I bake..... |
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| I bake banana-peanut butter cup bread..... |
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| Being gluten and dairy free does NOT change the fact that I ate until I was sick. |
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| Then I decided I could make a pazooki just like BJ's pizza. I succeeded and do I need to say it? Yes I ate until I was sick. The good news is that in a few days my kids should be feeling better but alas I will have about 1,000 extra calories to burn at Zumba. Sad face. Take your vitamin C and stay healthy. Peace. |
1 comment:
OH my friend!! Thinking of you!! Can you send me the recipes? We need some good ones for baked goods with no gluten. Thank you!
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